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In Soft Jelly

"In Soft Jelly" recipes in gelatine
3 "in Soft Jelly" titbits contained in soft, delicate gelatine - an elegant delicacy for the fussiest eaters.

White Chicken Strips in Soft Jelly

A refined formula realised with chicken and rice, highly digestible ingredients, which are appetising, and have an indisputable nutritional value. The delicate gelatine makes this formula inviting and irresistible for even the fussiest palates.

COMPOSITION: chicken 74%, rice, gelling agents (contain potassium chloride, potassium carbonate), seaweeds (Porphyra haitanensis) 0,02%.
ADDITIVES per kg - Nutritional additives: taurine 160 mg.
Technological additives: cassia gum 1.435 mg.
ANALYTICAL CONSTITUENTS: moisture 79%, crude protein 18%, crude oils and fats 0,9%, crude fibres 0,2%, crude ash 0,8%.

White Chicken Strips
cooking in Soft Jelly Protein source typology: Chicken Contains a variety of cereals

Type of Cooking: in Soft Jelly


Protein source typology: Chicken


Contains a variety of cereals

The other references in Soft Jelly

Mousse for Kittens Chicken with Salmon Flakes White Chicken Strips