"In Soft Jelly" recipes in gelatine
3 "in Soft Jelly" titbits contained in soft, delicate gelatine - an elegant delicacy for the fussiest eaters.
A refined formula realised with chicken and rice, highly digestible ingredients, which are appetising, and have an indisputable nutritional value. The delicate gelatine makes this formula inviting and irresistible for even the fussiest palates.
COMPOSITION: chicken 74%, rice, gelling agents (contain potassium chloride, potassium carbonate), seaweeds (Porphyra haitanensis) 0,02%.
ADDITIVES per kg - Nutritional additives: taurine 160 mg.
Technological additives: cassia gum 1.435 mg.
ANALYTICAL CONSTITUENTS: moisture 79%, crude protein 18%, crude oils and fats 0,9%, crude fibres 0,2%, crude ash 0,8%.
The other references in Soft Jelly